Patagonian Toothfish (Chilean Sea Bass) sourced from the
US seafood processors as a byproduct of meat operation.
COLOR: Customizable with our organic pigments.
Our crust leather has a light beige mimosa tan color.
TEMPER: Soft (customizable)
SIZES: AQ-CHB/M avg. size: 3.3 sqf (30.65 dm2)
ORIGIN: USA
MANUFACTURE: California, USA
Chilean Seabass leather with a raised texture brings out the natural scale patterns, providing a bold, three-dimensional feel. This distinctive finish is perfect for designs that require a unique, eye-catching texture.
The smooth texture of Chilean Seabass leather offers a refined surface with a soft, even finish that maintains subtle scale details. Ideal for a polished and sophisticated look, it’s a versatile choice for a variety of luxury applications.
Vegetable-tanned and left in its natural state, Chilean Seabass crust leather showcases the skin’s raw beauty and organic color. This untreated finish provides a blank canvas, ready for custom dyeing and finishing to match any design vision.
The glassine finish adds a high-gloss, translucent layer to Chilean Seabass leather, enhancing its unique patterns and giving it a sleek, polished appearance. This luxurious sheen makes it ideal for upscale designs that require a striking, elegant look.
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